Alleycat Lounge Menu (updated 5/2007)

STARTERS

FRIED AVOCADO (our signature item)                                           7.95            

          a whole avocado peeled, stuffed with salsa,

          breaded and deep fried to perfection

FRIED JALAPENO CORN CAKES                                                 5.95            

          deep fried mexican corn bread made with

          pepperjack cheese and jalapenos

BLACK & WHITE BEAN DIP                                                          4.95  

          it’s the yin and yang of bean dip, served with

          a basket of tri-colored tortilla chips       

WHITE CHEESE DIP                                                                    6.95

          melted Mexican cheese topped with cilantro pesto

and served with a basket of tri-colored tortilla chips            

CHIPS & SALSA                                                                          2.95  

          Self-explanatory     

MUCHO NACHOS                                                                        6.95

          a pile of tortilla chips topped with black beans,

          cheese dip, sour cream, salsa and jalapenos

          (add chili for $2.00)

SOUPS & SALADS

HOMEMADE CHICKEN TORTILLA SOUP                                       4.95

          speaks for itself

HOMEMADE CHILI                                                                        5.95

          made with beef, black beans, tomato,

          peppers and special seasoning. served with

          cheese and sour cream on top

HOUSE SALAD                                                                             4.95

          mixed greens, tomato, onions, carrots

CHEF SALAD                                                                                6.95

          mixed greens, tomato, onions, carrots, cheese,

          with smoked ham and tequila chicken

VEGGIE CHEF SALAD                                                                  6.95  

          mixed greens, tomato, onions, carrots, cheese,

          avocado, three bean salad, and roasted red bell peppers

ENTREES

(all sandwiches served with chips and salsa)

(add bacon or fries for $1.00)

CHORIZO EMPANADA                                                                13.95

          chorizo sausage, onions, sweet peppers, black beans

          and cheese wrapped in a sweet potato dough,

          deep fried, topped with cilantro pesto and triple sec

sour cream and served with spicy sautéed vegetables

DRUNKEN CHICKEN                                                                   12.95

          lemon, lime & tequila marinated chicken breast

          stuffed with three cheese mousse, pan seared, and 

          served with mexican rice and three bean salad

FLATLANDER ENCHILADAS                                                        10.95

          4 corn tortillas stacked and smothered in ancho sauce,

          served with   your choice blanco cheese,

          amarillo spinach, rojo pork or azul chicken

LONE STAR FAJITAS                                                                   11.95

          Choose from smoked beef brisket, tequila chicken,

shrimp, or mixed veggies, pan seared with onions, peppers,.

served with flour tortillas, sour cream, salsa, and cheese

PEPPERJACK CHICKEN SANDWICH                                             7.95

          dijon crusted chicken breast topped with pepperjack

cheese, fresh spinach and cilantro pesto mayo

MONTEREY BURGER                                                                    7.95

          8oz. burger seared with special seasonings

          and topped with pepperjack cheese, lettuce, tomato

and mayo

TORTAS                                                                                        7.95

          pork carnitas, ancho sauce, sour cream, cilantro and

white bean spread on a toasted wheat bun

TEXAS PIT BBQ SANDWICH                                                          7.95

          Mesquite smoked beef brisket with ancho bourbon

          barbeque sauce on a toasted wheat bun

all parties of 6 or more will have 20% gratuity added to check

ask about vegetarian items and dessert